Soya Chunks – 250g

Wholesome, protein-packed Soya Chunks made from defatted soybean flour.
A perfect meat alternative for healthy, flavorful curries, stir-fry, or biryanis.

Key Features:

• High Protein, Low Fat & Cholesterol-Free
• 100% Vegan & Non-GMO
• Versatile Ingredient – use in curries, pulao, biryani, or stir-fries
• Quick & Easy to Cook – ready in minutes
• Trusted Quality – sourced from premium soybeans
• Pack Size: 250g

How to Use:

• Boil water and soak Soya Chunks for 10–15 minutes.
• Squeeze out excess water.
• Add to curries, stir-fry, or mix with rice and vegetables.

Perfect For:

• Soya Pulao
• Veg Curry
• Stir-fry dishes
• Fitness & bodybuilding diets

Nutritional Benefits:

• 52% Plant Protein per serving
• Zero Cholesterol
• High Fiber for better digestion
• Great for muscle growth and weight management

Storage Instructions:

• Store in an airtight container in a cool, dry place.